I was at a BBQ earlier, upon my arrival my buddy was on the grill and asked what would I have. My response, naturally was a "Durger". My buddy gave me a puzzling look so I took two hot dogs which I cut down the middle and placed them between a hamburger bun with mustard and sauerkraut.
So I was wondering if anyone else is eating Durgers and how do you construct yours?
So How Do You Like Your Durger?
Tons of ketchup, little bit of mustard, onions and sauerkraut. Haven't had one in awhile, now that I think about it...
" I wasn't aware Durgers were supposed to be a cross between hamburgers and hotdogs... "Yea. I thought it was just another way to say hot dog.
" @JJWeatherman said:It is." I wasn't aware Durgers were supposed to be a cross between hamburgers and hotdogs... "Yea. I thought it was just another way to say hot dog. "
@slinky6 said:
" Durger is just another word for dog. The preparation of the dog is irrelevant. "
and yes.
Your original post implies some sort of cross between the two. I originally thought it was intentional, now I know it was not. :P" @MaFoLu said:
" @JJWeatherman said:There's more than one way to eat a Durger (Hot dog). I'm just saying that I like mine in a hamburger bun and was curious as to how others in the GB community make theirs. "" I wasn't aware Durgers were supposed to be a cross between hamburgers and hotdogs... "Yea. I thought it was just another way to say hot dog. "
as a middle class brit
im forced to put salad cream on mine,
but it has to be quorn, and a whole wheat bun to : /
All grain fed beef, cooked medium with Heinz 57 sauce, salt, pepper, real American cheese, tomato, red onion, pickle (lettuce sometimes), on a buttered, grilled kaiser bun...and banana peppers. Perfect.
Oh, durger? Mustard, rellish, and celery salt on bun. I like beef hotdogs better as well.
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